Cole Slaw
8 ingredients
1 steps
Ingredients
- 8 cups shredded cabbage
- 1/2 cup vinegar
- 1/4 cup plus 2 tablespoons sugar
- 2 tablespoons chopped onion
- 1 teaspoon salt
- 2/3 cup vegetable oil
- Paprika
- Chopped fresh parsley
Directions
-
1Combine first 6 ingredients; toss lightly to coat cabbage. Cover and refrigerate overnight. Garnish with paprika and parsley.
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