Coleslaw

4 ingredients
5 steps

Ingredients

  • 1 packages classic coleslaw
  • 2 tbsp vinegar
  • 1/3 cup sugar
  • 1 cup hellman's mayonnaise

Directions

  1. 1
    Rinse coleslaw in cold water and dump into a large bowl
  2. 2
    Mix mayonnaise, vinegar and sugar in a bowl or measuring cup with a spout
  3. 3
    Add to the slaw mixture and mix well.
  4. 4
    Place lid on the bowl and place in the refrigerator to allow the flavors to meld together.
  5. 5
    Let rest for about an hour, the longer it sets the better it tastes.

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