Coleslaw

11 ingredients
7 steps

Ingredients

  • 1 head cabbage, shredded medium
  • 1 medium onion, chopped
  • 1 green pepper, chopped very fine
  • 1 Tbsp. salt
  • 1 c. boiling water
  • 1 c. sugar
  • 1 c. white vinegar
  • 1/4 c. oil
  • 1 tsp. celery seed
  • 1/2 tsp. mustard seed
  • 1 (2 oz.) can pimento, chopped fine (optional)

Directions

  1. 1
    Combine cabbage, onion and pepper in large bowl.
  2. 2
    Sprinkle salt over top.
  3. 3
    Pour boiling water over mixture.
  4. 4
    Let stand at room temperature for one hour.
  5. 5
    Drain in strainer.
  6. 6
    Combine sugar, vinegar, oil, celery seed and mustard seed.
  7. 7
    Add to cabbage mixture and refrigerate.

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