Collard Green Won Tons

Name: Collard Green Won Tons
Ingredients: 4 ounces ham hocks or 4 ounces smoked turkey wings; 1 teaspoon house seasoning; 1 teaspoon seasoning salt; 1 tablespoon hot pepper sauce; olive oil, for drizzling; 12 bunch collard greens; 4 tablespoons butter; 1 (8 ounce) package cream cheese, softened; 70 wonton wrappers; peanut oil (for frying)

10 ingredients

1 steps

Ingredients

4 ounces ham hocks or 4 ounces smoked turkey wings
1 teaspoon house seasoning
1 teaspoon seasoning salt
1 tablespoon hot pepper sauce
olive oil, for drizzling
12 bunch collard greens
4 tablespoons butter
1 (8 ounce) package cream cheese, softened
70 wonton wrappers
peanut oil (for frying)

Directions

1

["In a large pot, bring 1 1/2 qts.", "water to boil and add smoked meat, House seasoning, seasoned salt, hot sauce and drizzle of olive oil.", "Reduce heat to medium and cook for 1 hour.", "Meanwhile, was collard greens thoroughly.", "Remove the thick stem the runs down the center of the greens.", "Stack 6-8 leaves on top of each other, roll up and slice into 1/2 - 1\" thick slices.""