Colombian Snowballs

Directions

1. 1
   Combine the coffee grounds and cocoa powder.
2. 2
   Scoop ice cream to make 6 scoops.
3. 3
   Roll ice cream balls in coffee cocoa mixture.
4. 4
   Then roll into coconut flakes to coat.
5. 5
   Serve in dessert dish with a drizzle of chocolate syrup and a few mini marshmallows.