Colonial Gingerbread

10 ingredients
11 steps

Ingredients

  • 2 c. flour
  • 1 c. molasses
  • 3/4 c. buttermilk
  • 1/2 c. sugar
  • 1/2 c. butter or margarine, softened
  • 1 egg
  • 1 tsp. soda
  • 1 tsp. ginger
  • 1 tsp. cinnamon
  • 1/2 tsp. salt

Directions

  1. 1
    Grease and flour
  2. 2
    a 9 x 9 x 2-inch pan.
  3. 3
    In large bowl, measure all
  4. 4
    ingredients
  5. 5
    and
  6. 6
    mix at low speed until blended. Pour batter
  7. 7
    into
  8. 8
    pan
  9. 9
    and bake 1 hour.
  10. 10
    Cool.
  11. 11
    Sprinkle with powdered sugar.

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