Colorado Cubano

Directions

1. 1
   Heat a nonstick griddle, grill pan, or skillet over medium heat.
2. 2
   Slice the rolls in half, spread with mustard, and then add a layer of the cheese to both sides of each roll.
3. 3
   Continue building the sandwich by layering the turkey, ham, and pickles on one side of each roll.
4. 4
   Close the sandwiches.
5. 5
   Melt the butter on the griddle and add the sandwiches, weighing them down with a heavy skillet.
6. 6
   Cook for 3 minutes on each side, pressing down occasionally to flatten, until the bread is crisp and the cheese is melted.
7. 7
   Slice in half and serve immediately.