Communion Bread

4 ingredients
5 steps

Ingredients

  • 1 1/8 lb. butter
  • 1/4 stick margarine
  • 8 c. flour (plain)
  • 1/2 tsp. salt

Directions

  1. 1
    Mix flour and salt together and then mix with butter and margarine until evenly distributed.
  2. 2
    Add enough ice water to make a ball.
  3. 3
    Roll out and cut with biscuit cutter.
  4. 4
    Prick top with fork.
  5. 5
    Bake at 250° until very lightly browned.

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