Company Best Pickles

5 ingredients
8 steps

Ingredients

  • 10 medium cucumbers
  • 5 tsp. salt
  • 4 c. vinegar
  • 8 c. sugar
  • 2 Tbsp. pickling spices

Directions

  1. 1
    Cover whole cucumbers with boiling water.
  2. 2
    Allow to stand until next morning.
  3. 3
    Drain, repeat this procedure for the next 3 mornings.
  4. 4
    On the fifth day, drain and slice into 1/2-inch slices. Combine sugar, spices, salt and vinegar.
  5. 5
    Bring to a boil and pour over the cucumbers.
  6. 6
    Let stand 2 days.
  7. 7
    On the third day, pack the cucumbers into sterile jars, heat the syrup to boiling and pour over the cucumbers.
  8. 8
    Seal.

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