Company Cake

12 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 c. granulated sugar
  • 4 well beaten egg yolks
  • 3/4 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 4 Tbsp. milk
  • 1 tsp. vanilla
  • whites of 4 eggs
  • pinch of salt
  • 1 c. granulated sugar
  • chopped nuts

Directions

  1. 1
    Cream together shortening and 1/2 cup sugar; add egg yolks. Sift flour, baking soda and salt together; add to creamed mixture with milk and vanilla.
  2. 2
    Beat.
  3. 3
    Spread into greased layer tins. Beat whites of eggs with pinch of salt until stiff.
  4. 4
    Gradually add 1 cup sugar, continually beating.
  5. 5
    Spread meringue on top of each layer of batter.
  6. 6
    Sprinkle with chopped nuts.
  7. 7
    Bake immediately at 350° for 20 to 30 minutes.

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