Company Ham

7 ingredients
4 steps

Ingredients

  • 2 cups cubed ham
  • 1 (10 ounce) can cream of mushroom soup
  • 2 cups sour cream
  • 4 ounces mushrooms, sliced
  • 12 cup onion, chopped
  • 4 tablespoons butter or 4 tablespoons margarine
  • 3 teaspoons flour

Directions

  1. 1
    Saute chopped onions and mushrooms in butter or margarine.
  2. 2
    When vegetables are tender, sprinkle with flour and stir.
  3. 3
    Combine with remaining ingredients and heat through.
  4. 4
    Serve over rice, noodles, or baked potatoes.

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