Company Pan Chicken
6 ingredients
5 steps
Ingredients
- 1 fryer, cut up
- 1 can cream of celery soup
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 12 cup sherry wine
- 2 cups shredded cheddar cheese
Directions
-
1Place chicken pieces in 9x13 pan.
-
2Mix soups and sherry.
-
3Pour over chicken.
-
4Bake uncovered at 325* for 2 hours.
-
5About 20 minutes before cooking time is up sprinkle with cheese.
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