Company Potatoes

8 ingredients
7 steps

Ingredients

  • 6 average size potatoes (red preferably)
  • 2 c. Cheddar cheese, shredded
  • 1 1/2 c. sour cream
  • 1/4 c. margarine
  • 2 Tbsp. margarine
  • 1/4 tsp. pepper
  • 1 tsp. salt
  • 1 onion, chopped

Directions

  1. 1
    Cook potatoes in skin.
  2. 2
    Cool and shred.
  3. 3
    Combine cheese and margarine; heat until melted.
  4. 4
    Remove from heat and blend in sour cream, onion and seasoning.
  5. 5
    Fold into potatoes and turn into a 2-quart casserole.
  6. 6
    Dot with butter and paprika.
  7. 7
    Bake uncovered at 350° for 30 to 45 minutes.

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