Coney Islands

Directions

1. 1
   Place chili in a 1 quart casserole dish.
2. 2
   Microwave 2 minutes on High or until hot and bubbly, stirring once.
3. 3
   Set aside.
4. 4
   Place hot dogs on open buns.
5. 5
   Arrange on paper plate.
6. 6
   Microwave 2 to 3 minutes on Power 8, or until hot dogs feel warm.
7. 7
   Spoon chili over hot dogs.
8. 8
   Sprinkle with raw onion.
9. 9
   Top with grated cheese. Microwave 30 seconds on High or until cheese melts.
10. 10
    Makes 10 to 12 servings.