Confetti Bites

6 ingredients
7 steps

Ingredients

  • 2 (8 oz.) pkg. refrigerator crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 3 Tbsp. mayonnaise
  • 1/2 tsp. basil leaves
  • 1/4 tsp. garlic powder
  • chopped vegetables: broccoli, cauliflower, red peppers and yellow peppers

Directions

  1. 1
    Press crescent rolls into a 15 x 10 x 1-inch baking sheet to form a crust.
  2. 2
    Bake at 350° for 12 to 15 minutes.
  3. 3
    Combine cream cheese, mayonnaise, basil leaves and garlic powder.
  4. 4
    Spread thinly over cooled crust.
  5. 5
    Top with chopped vegetables.
  6. 6
    Refrigerate until time to serve.
  7. 7
    Cut in squares.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Gourmet Sandwich Rolls

Giant Eagle

C NOVA 4

Deluxe hamberger rolls

Giant Eagle

C NOVA 4

Original crescent rolls, original

Giant Eagle

E NOVA 4

Ready-to-bake crescent rolls

Giant Eagle

E NOVA 4

Crescent rolls, flaky butter

Crescent, Giant Eagle

E NOVA 4
Refrigerator medium spicy pickle mix

Refrigerator medium spicy pickle mix

D NOVA 4

More Recipes to Try

Cheesecake

8 ingredients

Bundt Pan Gingerbread

12 ingredients

Grape Jelly Made From Juice

4 ingredients

Blackberry Cobbler

8 ingredients

Red Velvet Cake

9 ingredients

Sweet Rolls

8 ingredients

Layered Dip

7 ingredients

Vegetable Pizza

6 ingredients

Strawberry Short Cake

7 ingredients

Chocolate Sheet Cake

10 ingredients

Potato Puff Casserole

7 ingredients

Pound Cake

7 ingredients