Confetti Bites
6 ingredients
7 steps
Ingredients
- 2 (8 oz.) pkg. refrigerator crescent rolls
- 2 (8 oz.) pkg. cream cheese
- 3 Tbsp. mayonnaise
- 1/2 tsp. basil leaves
- 1/4 tsp. garlic powder
- chopped vegetables: broccoli, cauliflower, red peppers and yellow peppers
Directions
-
1Press crescent rolls into a 15 x 10 x 1-inch baking sheet to form a crust.
-
2Bake at 350° for 12 to 15 minutes.
-
3Combine cream cheese, mayonnaise, basil leaves and garlic powder.
-
4Spread thinly over cooled crust.
-
5Top with chopped vegetables.
-
6Refrigerate until time to serve.
-
7Cut in squares.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Cottage cheese
Daisy
C NOVA 3
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Whipped Cream Cheese
NOVA 4
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Gourmet Sandwich Rolls
Giant Eagle
C NOVA 4
Deluxe hamberger rolls
Giant Eagle
C NOVA 4
Original crescent rolls, original
Giant Eagle
E NOVA 4
Ready-to-bake crescent rolls
Giant Eagle
E NOVA 4
Crescent rolls, flaky butter
Crescent, Giant Eagle
E NOVA 4
Refrigerator medium spicy pickle mix
D NOVA 4
More Recipes to Try
Kentucky Rebel Pie
8 ingredients
Herb Grilled Chicken
10 ingredients
Nanny's Honey Tea Sandwiches
8 ingredients
Avenue Bistro Austrian Apple Pancake Recipe
9 ingredients
Pasticcio Di Fusilli (Baked Fusilli)
12 ingredients
Chocolate Coconut Cream Pie
14 ingredients
Berry Lemonade Slush
4 ingredients
Puff Pastry Pizza with Summer Veggies
11 ingredients
Waffles With Peach Berry Compote
16 ingredients
Lobster Portuguese Style
28 ingredients
Roasted Beet Salad with Fried Chickpeas, Nyons Olives, and Ricotta Salata
21 ingredients
Hot Broccoli Dip
10 ingredients