Confetti Chicken
10 ingredients
6 steps
Ingredients
- 2 skinless chicken breasts, or 4 skinless thighs
- 1 green bell pepper, cored and cut into thin strips
- 1 red bell pepper, cored and cut into thin strips
- 1 yellow bell pepper, cored and cut into thin strips
- 1 jalapeno pepper, ribs and seeds removed, cut into thin strips
- 1 cup marinara sauce, or tomato sauce
- 1/2 teaspoon adobo seasoning, or garlic powder
- 1/4 - 1/2 teaspoon red pepper flakes
- 1 teaspoon paprika
- salt & pepper
Directions
-
1place chicken on the bottom of crockpot.
-
2pour tomato sauce over the chicken.
-
3cover with pepper mixture, then Adobo and salt and pepper.
-
4cook on low 6-7 hours.
-
5about 60 minutes before serving, stir and add paprika.
-
6serve with brown rice, whole wheat pasta or couscous.
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