Congo Bars

7 ingredients
5 steps

Ingredients

  • 1 c. shortening
  • 1 lb. brown sugar
  • 3 eggs
  • 2 3/4 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 pkg. chocolate chips

Directions

  1. 1
    Melt shortening.
  2. 2
    Add 1 pound brown sugar and 3 eggs and mix well.
  3. 3
    Combine and add flour, salt and baking powder.
  4. 4
    Add chocolate chips.
  5. 5
    Spread into 2 greased, floured sheet cake pans and bake at 350° for 15 minutes.

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