Easy Pudding Cake

9 ingredients
4 steps

Ingredients

  • 1 can cherry pie filling
  • 2 c. flour
  • 1 tsp. salt
  • 1 1/2 tsp. baking soda
  • 2 eggs
  • 2/3 c. oil
  • 1 tsp. vanilla
  • 1 c. sugar
  • 3/4 c. chopped nuts

Directions

  1. 1
    In large bowl, mix together pie filling, flour, salt, baking soda, sugar and chopped nuts.
  2. 2
    Beat together eggs, oil and vanilla.
  3. 3
    Add to first mixture and beat well with a spoon.
  4. 4
    Bake in a greased 13 x 9-inch pan at 350° for 40 to 50 minutes.

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