2-Step Vegetable Soup

4 ingredients
1 steps

Ingredients

  • 1 can cut green beans
  • 1 can sliced carrots
  • 1 can chicken or beef broth
  • 1 can diced tomatoes with basil, garlic and oregano

Directions

  1. 1
    Drain liquid from all vegetables except tomatoes. Combine all ingredients in large pot. Bring to a boil, then reduce heat and simmer 3 minutes. Season to taste with salt and pepper. Serve with crackers or warm bread.

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