Congo Bars

9 ingredients
6 steps

Ingredients

  • 3/4 c. oleo
  • 2 c. brown sugar
  • 3 eggs
  • 2 2/3 c. flour
  • 2 tsp. baking powder
  • pinch of salt
  • 1/2 tsp. vanilla
  • 6 oz. pkg. chocolate chips
  • 1/2 c. nuts

Directions

  1. 1
    Melt oleo with brown sugar so sugar melts.
  2. 2
    Cool 10 minutes. Add eggs one at a time and then other ingredients.
  3. 3
    Mix well.
  4. 4
    Put in greased 12 x 18-inch cookie sheet.
  5. 5
    Bake at 350° for 20 to 30 minutes until bars are lite golden color.
  6. 6
    Sprinkle confectioners sugar when bars are cooled.

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