Congo Squares
8 ingredients
16 steps
Ingredients
- 2 3/4 c. flour
- 2 1/2 tsp. baking powder
- 1/4 tsp. salt
- 2/3 c. shortening
- 1 lb. brown sugar
- 3 eggs
- 1 c. chopped nuts
- 1 (6 oz.) pkg. chocolate bits
Directions
-
1Mix flour, sugar,
-
2salt and baking powder.
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3Melt shortening and add to
-
4dry
-
5ingredients.
-
6Stir
-
7well
-
8and
-
9allow to cool. Add eggs, one at
-
10a
-
11time,
-
12mixing
-
13well.
-
14Add nuts and chocolate bits.
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15Bake in 11 x 15-inch jelly roll pan.
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16Bake in 350° oven for 25 to 30 minutes.
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