Jello Delight(Mold)

Directions

1. 1
   Mix marshmallows and pineapple juice over low heat, stirring constantly.
2. 2
   In a separate bowl, boil water and mix in lemon gelatin; set aside to let cool.
3. 3
   In a large mixing bowl, mix softened cream cheese, pineapple and carrots.
4. 4
   Blend in marshmallow mixture and lemon gelatin.
5. 5
   Pour mixture into mold (remember to coat mold with cooking oil).
6. 6
   Put in refrigerator to thicken overnight.
7. 7
   Serves 6 to 8 (recipe can be doubled).