Congo Squares

8 ingredients
6 steps

Ingredients

  • 2 3/4 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 (16 oz.) box brown sugar
  • 2/3 c. margarine
  • 3 eggs
  • 1 c. nuts, chopped
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Stir dry ingredients.
  2. 2
    Mix sugar and margarine.
  3. 3
    Add eggs, beating one minute after each.
  4. 4
    Add dry ingredients, nuts and chocolate bits.
  5. 5
    Turn mixture into 10 1/2 x 15 1/2-inch greased baking pan.
  6. 6
    Bake at 350° for 30 minutes.

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