Congo Squares
6 ingredients
11 steps
Ingredients
- 1 stick margarine
- 2 1/4 c. Bisquick mix
- 1 (6 oz.) chocolate chips
- 1 c. chopped nuts
- 1 box light brown sugar
- 3 eggs
Directions
-
1Place margarine and sugar in saucepan and melt on medium heat. Place in bowl, add eggs and beat.
-
2Add Bisquick.
-
3Mix in 2 portions.
-
4Mix well.
-
5Stir in chips and nuts.
-
6Mix well.
-
7Pour into greased and floured pan (13 x 9 x 2-inch).
-
8Bake at 350° for 40 minutes.
-
9Let cool.
-
10Cut in squares.
-
11Makes 2 dozen.
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