Congo Squares

6 ingredients
11 steps

Ingredients

  • 1 stick margarine
  • 2 1/4 c. Bisquick mix
  • 1 (6 oz.) chocolate chips
  • 1 c. chopped nuts
  • 1 box light brown sugar
  • 3 eggs

Directions

  1. 1
    Place margarine and sugar in saucepan and melt on medium heat. Place in bowl, add eggs and beat.
  2. 2
    Add Bisquick.
  3. 3
    Mix in 2 portions.
  4. 4
    Mix well.
  5. 5
    Stir in chips and nuts.
  6. 6
    Mix well.
  7. 7
    Pour into greased and floured pan (13 x 9 x 2-inch).
  8. 8
    Bake at 350° for 40 minutes.
  9. 9
    Let cool.
  10. 10
    Cut in squares.
  11. 11
    Makes 2 dozen.

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