Congo Squares

8 ingredients
9 steps

Ingredients

  • 2 3/4 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. shortening
  • 2 1/4 c. brown sugar
  • 3 eggs
  • 1 c. nut meats (if desired)
  • 1 pkg. chocolate chips

Directions

  1. 1
    Mix and sift dry ingredients.
  2. 2
    Melt shortening and add brown sugar.
  3. 3
    Stir until well blended.
  4. 4
    Cool slightly.
  5. 5
    Add eggs one at a time, beating after each.
  6. 6
    Add dry ingredients, nut meats and chocolate chips.
  7. 7
    Pour into a greased 10 x 15-inch pan.
  8. 8
    Bake at 350° for 25 to 30 minutes.
  9. 9
    Cut in squares when cool.

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