Congo Squares

8 ingredients
8 steps

Ingredients

  • 2 1/4 c. brown sugar
  • 3 eggs, beaten
  • 2/3 c. melted margarine or Crisco, butter flavor
  • 2 1/4 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 pkg. semi-sweet chocolate chips
  • 1 c. nuts (optional)

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Add sugar and eggs to margarine.
  3. 3
    Mix well. Sift flour and baking powder.
  4. 4
    Stir dry ingredients into margarine mixture and mix well.
  5. 5
    Fold in chocolate chips and nuts.
  6. 6
    Put in 13 x 9-inch greased pan.
  7. 7
    Bake 30 to 35 minutes.
  8. 8
    Cool and sprinkle with powdered sugar.

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