Congo Squares

6 ingredients
1 steps

Ingredients

  • 2 3/4 C self-rising flour
  • 3 eggs
  • 1 stick margarine
  • 1 box light brown sugar
  • 1 tsp. vanilla
  • 2 C chopped nuts

Directions

  1. 1
    Mix margarine, sugar, & eggs together. Add flour a little at a time. Add vanilla and nuts. Pour into greased pan real thin. Bake at 325 until light brown.

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