Congo Squares

Directions

1. 1
   Melt margarine and add sugar; stir. Cool slightly.
2. 2
   Add eggs, one at a time. Beat well after adding each egg.
3. 3
   Add flour and beat thoroughly. Add nuts and chocolate chips.
4. 4
   Mix well.
5. 5
   Bake for 25 minutes
6. 6
   at 350°.
7. 7
   Cut in squares.