Congo Squares

8 ingredients
7 steps

Ingredients

  • 2 3/4 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. melted margarine or butter
  • 1 (1 lb.) box brown sugar
  • 3 eggs
  • 1 c. nuts
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Sift together flour, baking powder and salt.
  2. 2
    Set aside.
  3. 3
    Mix together melted margarine and brown sugar.
  4. 4
    Cool; then add eggs, 1 at a time.
  5. 5
    Blend in sifted ingredients and add nuts and chocolate chips.
  6. 6
    Mix well.
  7. 7
    Spread evenly in a 13 x 9-inch greased pan. Bake at 350° for 30 minutes.

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