Continental Rice

Name: Continental Rice
Ingredients: 1 garlic clove, minced; 2 tablespoons butter; 1 can (14-1/2 ounces) chicken broth; 1 package (9 ounces) frozen French-style green beans; 1 jar (4-1/2 ounces) sliced mushrooms, drained; 1/2 teaspoon dried basil; 1/8 teaspoon pepper; 1-1/2 cups uncooked instant rice

8 ingredients

1 steps

Ingredients

1 garlic clove, minced
2 tablespoons butter
1 can (14-1/2 ounces) chicken broth
1 package (9 ounces) frozen French-style green beans
1 jar (4-1/2 ounces) sliced mushrooms, drained
1/2 teaspoon dried basil
1/8 teaspoon pepper
1-1/2 cups uncooked instant rice

Directions

1

In a large saucepan, saute garlic in butter for 2 minutes. Add the broth, beans, mushrooms, basil and pepper; bring to a boil. Reduce heat; simmer, uncovered for 2 minutes. Add rice; cover and remove from the heat. Let stand for 8 minutes or until broth is absorbed.