Cooked Fruit Dip

4 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1/2 c. brown sugar
  • 1 c. sour cream
  • 1 tsp. vanilla

Directions

  1. 1
    Melt butter.
  2. 2
    Add sugar over low heat until sugar melts.
  3. 3
    Add sour cream and vanilla.
  4. 4
    Chill.
  5. 5
    Great with combination of fruits. Arrange fruit on a large platter with dip in center.

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