Cooked Ice Cream

6 ingredients
4 steps

Ingredients

  • 3 qt. milk
  • 6 beaten eggs
  • 2 1/2 c. sugar
  • 2 Tbsp. cornstarch
  • 1 large can evaporated Pet milk
  • vanilla

Directions

  1. 1
    Dissolve cornstarch in cold milk.
  2. 2
    Add all ingredients and bring to a boil.
  3. 3
    Be careful not to scorch milk mixture.
  4. 4
    Cool and freeze according to freezer instructions.

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