Cooked Salad Dressing

10 ingredients
6 steps

Ingredients

  • 1/4 c. water
  • 1/4 c. vinegar
  • 1 egg
  • 1 Tbsp. mustard
  • 1/2 c. milk
  • 1/2 c. sugar
  • 1 tsp. salt
  • 1 Tbsp. flour
  • 1/4 c. mayonnaise
  • 1 Tbsp. oleo

Directions

  1. 1
    Boil water and vinegar.
  2. 2
    Take off heat.
  3. 3
    Mix together egg, mustard, milk, sugar, salt and flour.
  4. 4
    Pour into water and vinegar mixture, stirring constantly, over medium heat until thick. Remove from heat and add butter; when cool, add mayonnaise.
  5. 5
    Pour over macaroni or potatoes.
  6. 6
    Will keep up to 2 weeks in refrigerator.

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