Cookie Crab

3 ingredients
4 steps

Ingredients

  • 2 OREO Cookies
  • 1/4 tsp. ready-to-spread vanilla frosting
  • 2 candy-coated chocolate pieces

Directions

  1. 1
    Cut 1 cookie in half.
  2. 2
    Use some of the frosting to attach cookie halves, cut-sides facing each other, to bottom of remaining cookie for the crab's claws.
  3. 3
    Use remaining frosting to attach candies to top of whole cookie for the crab's eyes.
  4. 4
    Let stand until frosting is firm.

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