Cookie Salad

7 ingredients
2 steps

Ingredients

  • 1 c. buttermilk
  • 1 (4 c. serving) box instant vanilla pudding
  • 1 (8 oz.) container Cool Whip, thawed
  • 1 can fruit cocktail
  • 1 can mandarin oranges
  • 1 can crushed pineapple
  • 1 pkg. fudge striped shortcake cookies

Directions

  1. 1
    Combine buttermilk, pudding and Cool Whip. Drain fruit and fold into mixture. Crumble cookies and mix into salad. Refrigerate until ready to serve.
  2. 2
    Makes 12 servings.

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