Cookie Sheet Apple Pie

14 ingredients
10 steps

Ingredients

  • 2 1/2 c. flour
  • 1 c. lard
  • 1 tsp. salt
  • 2 egg yolks
  • milk
  • 4 Tbsp. tapioca
  • 3 lb. sliced apples
  • 2 c. sugar
  • 4 Tbsp. tapioca (this is not a duplicate, you need it)
  • 2 Tbsp. flour (level Tbsp.)
  • cinnamon
  • butter or margarine
  • 2 egg whites
  • 1/2 c. sugar

Directions

  1. 1
    Mix flour, lard and salt.
  2. 2
    Mix like a pie crust.
  3. 3
    Put egg yolks in a measuring cup.
  4. 4
    Add enough milk to make 3/4 cup.
  5. 5
    Add to flour mixture to make a soft dough.
  6. 6
    Divide dough into 2 parts. Spray cookie sheet with Pam.
  7. 7
    Roll one part and fit in the bottom of cookie sheet.
  8. 8
    Put dough on all sides.
  9. 9
    Sprinkle 4 tablespoons tapioca on top of the dough.
  10. 10
    Add the sliced apples on top of the dough.

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