"Cool-Ossal"(Raised Doughnuts)

Directions

1. 1
   Dissolve yeast in lukewarm water; add 1 teaspoon sugar.
2. 2
   Scald milk; add butter, sugar and salt.
3. 3
   Cool to lukewarm.
4. 4
   Add beaten egg yolks.
5. 5
   Add flour to make a soft, but not sticky dough.
6. 6
   Roll out immediately on a floured cloth 1/2-inch thick.
7. 7
   Cut in 1 x 3-inch strips.
8. 8
   Let rise until light.
9. 9
   Fry in deep fat, moderate heat.
10. 10
    Roll in granulated sugar while warm.