Cool Whip Cake
4 ingredients
4 steps
Ingredients
- 1 box yellow cake mix
- 1 can Eagle Brand milk
- 1 large container Cool Whip
- 2 or 3 Butterfinger candy bars
Directions
-
1Cook cake as directed on box.
-
2Remove from oven when done. Punch holes in cake and pour Eagle Brand milk over cake.
-
3Add Cool Whip.
-
4Crush up candy bars and put on top of Cool Whip.
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