Copper Pennies
8 ingredients
1 steps
Ingredients
- 2 lb. carrots, cooked and drained
- 1/2 c. oil
- 1/4 c. vinegar
- 1/4 tsp. pepper
- 1 tsp. salt
- 3/4 c. sugar
- 2 onions, sliced
- 1 green pepper, sliced
Directions
-
1Combine all ingredients and refrigerate.
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