Coquito

6 ingredients
5 steps

Ingredients

  • 2 14-oz. cans low-fat coconut milk
  • 1 12-oz. can sweetened condensed milk
  • 4 egg yolks or 1/3 cup egg substitute
  • 2 tsp. pure vanilla extract
  • 1/2 tsp. ground cinnamon
  • 2 cups (16 oz.) whole milk

Directions

  1. 1
    Combine all ingredients except whole milk in a blender.
  2. 2
    Cover and process at medium-low speed until smooth.
  3. 3
    Add whole milk; blend at low speed until combined.
  4. 4
    Cover and chill until very cold, at least 3 hours.
  5. 5
    Stir well before serving in small glasses without ice; dust servings with additional ground cinnamon, if desired.

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