Cordon Bleu Kidbobs

8 ingredients
4 steps

Ingredients

  • 1 cup microwaved broccoli
  • 2 grilled chicken breasts, cut into cubes
  • 8 ounces Black Forest ham, thinly sliced
  • One 8-ounce block of Swiss, cut into cubes
  • 1 cup cherry tomatoes
  • 1 cup stone-ground mustard
  • 2 tablespoons agave syrup
  • 2 tablespoons yellow mustard

Directions

  1. 1
    For the kidbobs: For each kidbob, skewer some broccoli, followed by the chicken, folded ribbons of Black Forest ham, Swiss cubes and a tomato to finish.
  2. 2
    This way, the kids must eat through the veggies in order to get to the meat and cheese!
  3. 3
    For the sweet agave mustard: Combine the ground mustard, agave syrup and yellow mustard in a small bowl.
  4. 4
    Serve with the kidbobs.

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