Core Lemon Cheese Cake
9 ingredients
1 steps
Ingredients
- 4 serving sugar-free lemon gelatin (1 box)
- 1 cup hot water
- 16 ounces fat-free cottage cheese
- 12 cup skim milk
- 1 teaspoon vanilla
- 14 teaspoon salt
- 2 teaspoons Splenda sugar substitute (2 packages or to your likeness)
- stewed peach (optional)
- fat-free cool whip (optional)
Directions
-
1["Blend jello with water, then cheese, then rest of ingredients, (mix everything in food processor or with hand mixer).", "Pour into 9\" pie pan and refrigerate.""
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