Corn And Beef Casserole
7 ingredients
4 steps
Ingredients
- 1 1/2 lb. hamburg
- 1 chopped onion
- 1 small (8 oz.) pkg. fine noodles
- 1 can cream of chicken soup
- 1/4 lb. grated cheese
- 1/4 c. water
- 1 can white or golden cream-style corn
Directions
-
1Brown hamburg and onion together.
-
2Cook noodles; combine with soup, cheese and water.
-
3Mix all together; place in casserole. Cover with corn.
-
4Top with buttered bread crumbs and bake at 350° for 30 to 40 minutes.
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