Corn And Pepper Bread

12 ingredients
6 steps

Ingredients

  • 1 c. all-purpose flour
  • 2/3 c. yellow cornmeal
  • 1/4 c. sugar
  • 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. warmed buttermilk
  • 1 stick margarine
  • 1 egg
  • 1 c. thawed frozen corn
  • 1/2 c. finely chopped sweet green pepper
  • 1 Tbsp. green chilies, chopped

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 9-inch round baking pan. Combine flour, meal, sugar, powder, soda and salt in large bowl. Mix buttermilk, margarine and egg.
  3. 3
    Stir milk mixture into flour mixture until combined.
  4. 4
    Fold in pepper and chilies. Put batter into greased pan.
  5. 5
    Bake 40 to 45 minutes.
  6. 6
    Cool on rack for 15 minutes.

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