Corn Bake

7 ingredients
5 steps

Ingredients

  • 1 box Jiffy corn bread mix
  • 1 small carton sour cream
  • 1 stick margarine
  • 1 can whole corn, drained
  • 1 can creamed style corn
  • 1 egg
  • 1/2 c. milk

Directions

  1. 1
    Mix boxed corn bread well.
  2. 2
    Stir in sour cream, margarine, egg and milk.
  3. 3
    Add corn.
  4. 4
    Use large, shallow baking dish.
  5. 5
    Bake at 350° for 35 to 40 minutes.

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