Corn Beef Dinner

Name: Corn Beef Dinner
Ingredients: 3-4 lb corn beef brisket (unseasoned); 2 small onions sliced; 2 bay leaves; 2 cloves garlic (minced); 6 whole cloves; 6 medium potatoes (Pared); 6 small carrots (pared); 6 cabbage wedges

8 ingredients

8 steps

Ingredients

3-4 lb corn beef brisket (unseasoned)
2 small onions sliced
2 bay leaves
2 cloves garlic (minced)
6 whole cloves
6 medium potatoes (Pared)
6 small carrots (pared)
6 cabbage wedges

Directions

1

Take meat from package and rinse well.
2

Barely cover brisket with hot water.
3

Add onions and seasonings, cover and simmer about 1 hour per pound or until tender.
4

Remove meat from liquid, add potatoes and carrots, cover, bring to a boil and cook 10 minutes. Add cabbage and cook 20 minutes more.
5

Glaze cooked meat top with mustard and brown sugar.
6

Put in oven and bake at 350 degrees for 15-20 minutes.
7

Don't skip this step.
8

It dries the meat out.