Corn Bread

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. cornmeal
  • 3 Tbsp. flour
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 egg
  • 2 c. buttermilk
  • 2 Tbsp. drippings or butter
  • 1 large Tbsp. sugar

Directions

  1. 1
    Sift dry ingredients in bowl.
  2. 2
    Add buttermilk and egg, stirring until combined.
  3. 3
    Melt butter in skillet or baking pan. Pour in batter.
  4. 4
    Bake in hot oven (450°) for 20 to 25 minutes.

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