Corn Bread
8 ingredients
7 steps
Ingredients
- 1 c. corn meal
- 1/2 c. flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1 Tbsp. sugar
- 1 Tbsp. cooking oil
- 1 egg
- 1 c. milk
Directions
-
1Beat egg and sugar together.
-
2Stir in
-
3milk.
-
4Sift flour, baking powder, salt and corn meal.
-
5Add to milk mixture.
-
6Stir to mix, then add oil and stir well.
-
7Pour in greased and floured pan and bake at 425° for 25 minutes or until golden brown.
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