Corn Bread

8 ingredients
5 steps

Ingredients

  • 1 c. sifted flour
  • 1 c. yellow cornmeal
  • 2 tsp. baking powder
  • 1/4 c. sugar
  • 1/2 tsp. salt
  • 1 egg, beaten
  • 1 c. milk
  • 1/4 c. shortening

Directions

  1. 1
    Sift and mix flour, cornmeal, baking powder, sugar and salt together.
  2. 2
    Add egg, milk and shortening.
  3. 3
    Beat 1 minute with spoon.
  4. 4
    Avoid overbeating.
  5. 5
    Bake at 450° for 25 minutes.

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