Corn Bread

5 ingredients
5 steps

Ingredients

  • 2 c. cornmeal (self-rising)
  • 1 c. flour
  • 2 1/2 c. buttermilk
  • 1 egg
  • 1/2 c. oil

Directions

  1. 1
    Sift cornmeal and flour together.
  2. 2
    Mix in buttermilk; add egg. Melt your oil unless Crisco oil is used.
  3. 3
    Let your oil heat in pan.
  4. 4
    Mix into your bread mixture.
  5. 5
    Pour in pan and bake at 450° until done.

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